Overall percent of population who are food insecure
Number in population who are food insecure
Number of children eligible for free and reduced price school meals
But of those, how many actually get the meals?
County Non-profit Partner Resources
Second Harvest Food Bank of Northwest Carolina
Data shown is for 2014, and is the most recent available as of February, 2014. For more information, or data sources related to hunger, food insecurity, health, education, or economic profiles of counties, please contact Maureen Berner, Professor of Public Administration and Government, School of Government, University of North Carolina at Chapel Hill, at firstname.lastname@example.org.
The current official poverty measure was developed in the early 1960s and only a few minor changes have been implemented since it was first adopted in 1965. The poverty threshold represents the cost of a minimum food diet in 1963 multiplied by three to allow for expenditures on other goods and services. It is updated annually based on the consumer price index to account for inflation. Family resources are defined as before-tax money income.